OUR STORY
Woke Foods works to transform the Dominican Diaspora's relationship and understanding of food, land, and environment using plant-based food and justice-focused educational events.
We were founded in 2016 and are based in Uptown, NYC and in Cabarete, Dominican Republic.
PLANT - BASED FOOD OFFERINGS
We provide dinner experiences, catering services, cooking classes, and food justice workshops that serve both communities and organizations. Click below to learn more and work with us!
FOOD JUSTICE & FOOD SOVEREIGNTY
Woke Foods is Committed to Food & Land Education in our Community
Sourcing our ingredients from local New York community gardens and farms, using earth-friendly materials, composting our waste, and running as a worker-owned cooperative, is how we create economic power and commit to our community and Mother Earth.
It is part of our mission to share knowledge about plant-based healing, food justice, and land sovereignty, among other issues.
RECIPES
Our Recipes Are Plant-Based, Accessible, Quick, and Offer All The Delicious Flavors of Dominican & Afro-Caribbean Foods!
AS SEEN IN
